Title: Citrus Marinade
Categories: Poultry Pork Seafood Marinade
Yield: 1 Servings

1/2	c	Vegetable oil
1/3	c	Chopped green onions
1/4	c	Chopped fresh mint leaves
1/4	c	Lemon juice
1/4	c	Lime juice
1/4	c	Orange juice
1	ts	Finely chopped fresh seeded jalapeno pepper
1	ts	Grated lemon peel
1	ts	Grated orange peel
2	tb	Honey

In medium bowl stir together all marinade ingredients. Use to marinate 2 pounds meat (chicken, pork or fish). Cook as desires. Yield: 2 cups.

Source: Great Grilling and More, Land O Lakes Recipe Collection

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